Please use this page to complete a Dinner Place Reservation or Booking. Using these forms will make order processing easier for the MCG volunteers who will make things happen for you. Please don't send 70th dinner bookings or reservations by email or social media. Please get in touch with us if you are unable to pay using electronic banking.
Saturday 27th April 2024
17.45 Guest arrive at Captain's bar
18.00 Guests head up to Chamber Three for a welcome drink
18.45 Guests head back to Captain Jack's for dinner
19.15 Dinner served
23.30 Last orders at the bar
23.59 Event finishes
Wookey Hole Caves
The dinner will be held in the Captain Jack's event space at Wookey Hole Caves - near the ticket office in the old mill building. The Captain's bar is there too.
The dinner includes a welcome drink which will be served either in Chamber Three of the caves, or in the Captain's bar, for those not wanting to go to Chamber Three.
The venue has been hired for the exclusive use of the MCG's 70th anniversary dinner.
Wookey Hole Hotel
There should still be several rooms reserved for us at the adjacent Wookey Hole Hotel https://www.wookeyhotel.co.uk/. We have a special code you can use to book one of these - please ask for it by submitting one of the forms below. There is also plenty of accommodation available nearby in Wells, which should only be a short taxi ride away. If there is sufficient demand, we will consider running transport to and from the cottage - at cost.
Usee this link to see who has booked so far:
We have recently booked a prominent UK caver to give us an after dinner talk.
Country Terrine with Melba Toast & Red Onion Relish (GF available)
Sweet Potato, Coriander & Ginger Soup served with Homemade Roll (VG & GF available)
Cured Salmon with Prawns, Pickled Salad & Dill Lime Crème Fraîche (GF available)
Slow Oven Roasted Breast of Free-Range Chicken served with Gratin Potatoes, Seasonal Vegetables & Gravy (GF available)
Somerset Cider Roast Loin of Pork with Local Cider Cream Sauce, Gratin Potatoes & Seasonal Vegetables (GF available)
Summer Squash and Tomato Lasagne and Pistachio Pesto served with Mix Green Salad (VG)
Sticky Toffee Pudding with Toffee Sauce & Custard
Tropical Fruit Kebabs with Chocolate Sauce (VG & GF available)
Vanilla Cheesecake served with Summer Berries (GF available)
VG = Vegan, GF = Gluten Free. Please append GF, VG or both to your menu choices below